August 20, 2012

Breakfast time saving tip!

This weekend I did a breakfast experiment with my family!  With school starting soon, I know getting everyone up, dressed, fed and out the door on time is always a challenge.  So I decided to do this experiment to see if it was easy to make, saved time in the morning and something everyone would like.  I made Breakfast Burritos the night before, froze them and in the morning they only had to microwave them and they were ready.  It was a success, everyone loved them!  So I made 14 more last night for the next couple weeks.  They are great for breakfast, snack or anytime!

You need soft taco shells (medium/large size), shredded cheddar cheese, and scrambled eggs (cooled).



Lay a large strip of plastic wrap on your surface.  Place a taco shell in the middle of plastic wrap.  Pour a spoon full of scrambled eggs in the middle of the shell and sprinkle a handful of shredded cheddar cheese over the eggs.


Fold your sides in and roll the shell tightly.



Place the rolled up burrito at the edge of the plastic wrap and wrap it up by rolling across the wrap.  Place your wrapped burritos in a plastic bag and freeze.






When your family is ready to eat one, take one out of the freezer, remove the plastic wrap and microwave for 1 minute, and it's ready.  Very easy, quick and they can eat it on the go!

Try this experiment with your family.  It will save you time in the morning also!

Enjoy,

Katie

















2 comments:

  1. We make breakfast burritos and freeze them here! Such a hit for a quick meal, especially now that school is here!

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  2. Wow, so simple! This is a must try!! Thanks for sharing =D
    -Jen
    http://www.littlemissalizzi.com/

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